Wednesday, February 08, 2006

...for your dining pleasure...

Josh made the most delicious dinner tonight, we decided it would be a good idea to share! It was Classic Baked Ziti, with Josh's special twist.

Here's the recipe:

Ingredients:
16 oz. Ziti
1 lb. ground beef
1/2 c. chopped onions
2 cloves of minced garlic
1 c. pasta water reserved from cooking Ziti
2 c. shredded mozzarella cheese
1 c. grated parmesan cheese
6 c. of meatless spaghetti sauce (OR...use Josh's amazingly tasty special recipe for spaghetti sauce below!!)

  • Slightly undercook Ziti, about 6 minutes.
  • Drain, reserve 1 cup of pasta cooking water and set aside.
  • Preheat oven to 375o.
  • In large skillet over medium heat cook meat, onions and garlic; stirring frequently 6-8 minutes or until beef is brown. Drain excess fat.
  • Stir in 5 cups spaghetti sauce and pasta water. Reduce heat, simmer 10 minutes.
  • Mix meat/sauce mixture with Ziti.
  • Spoon 1/2 of Ziti mixture into 13x9x2 baking dish.
  • Sprinkle with mozzarella and 1/2 cup of parmesan cheese.
  • Top with remaining Ziti mixture and remaining 1 cup of spaghetti sauce.
  • Sprinkle with remaining 1/2 cup of parmesan cheese.
  • Bake 25-30 minutes or until heated through.
JOSH'S SPECIAL SAUCE:
(This is what Josh uses in place of a jar of bought-spaghetti sauce...Josh says, "Ragu, yuck!")
1 can (14.5 oz) tomato sauce
1 can (14.5 oz) diced tomatoes
1 8oz can of tomato paste
1 can (14.5 oz) chicken broth
~1/2 cup brown sugar to taste
1 tbsp. oregano
1 tbsp. basil
1 tbsp. parsley
a dash of salt and pepper
  • Just combine all ingredients in a large mixing bowl. It should equal around 6 cups...give or take.
Enjoy!! Let us know what you think if you try it out!!